THE 5-SECOND TRICK FOR CAFE ROMA ITALIAN DINING TORONTO

March seventeen, 2024 One of many standout highlights of my dining working experience was the seared scallops with cauliflower puree and truffle oil. The scallops were being perfectly cooked to tender perfection, with a delicate caramelization that included depth of flavor.Their Sardine Alla Griglia (grilled sardines served with tomato crostini and